World Cup Pisco Sour Recipe

In anticipation of today's World Cup game between France and Peru, we thought it only appropriate that we take a moment to brush up on our cocktail making skills and mix up a couple of traditional Peruvian cocktails for your enjoyment.



INGREDIENTS

Serving: 1

  • 2 ounces pisco

  • 3/4 ounce lemon juice

  • 1/2 ounce simple syrup (1:1, sugar:water)

  • 1/2 a large or 1 small egg white

Garnish: Angostura bitters

DIRECTIONS
  1. Add all ingredients to a cocktail shaker and dry shake (shake without ice).

  2. Add ice to the shaker and shake well.

  3. Strain into a chilled coupe or cocktail glass.

  4. Garnish with Angostura bitters.

Recipe courtesy of www.punchdrink.com



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